With rib steak, chanterelles and blueberry souffle in summer, hare royale, wildboar stew or medallions of doe in autumn, dining at La Chaumiere is a seasonal affair, providing unforgettable moments of sampling local products. The guest rooms, overlooking the garden and its Sologne mood, are reminiscent of the former 19th-century stagecoach postal relay. It is here, in Aubigny-sur-Nere, that Fabienne and Philippe Arnault will welcome you into their remarkable house, where beams, bricks and floor-tiles express local culture. A venue to be experienced for a weekend break, a family stay, one on one or with friends.